Description
Inspired by the Paris-Brest bicycle race, the Paris-Brest pastry was created in 1891 and has a round shape reminiscent of a bicycle wheel. With its traditional choux pastry baked in two steps, slivered almonds and creamy praline mousseline cream, this pastry will be your new favourite!
Our French-inspired pastries are remarkable: texture, flavour and refinement… everything is there for the perfect dessert! Made entirely with natural and high quality ingredients, the taste of these desserts will be a real pleasure, you and your family will be delighted!
